Menus


 

Gourmand menu

      Foie Gras From "Butel Farm", Cocoa Beans, Spiced Mandarin…

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Regional menu

  Oysters From Asnelles en Gelée, Tartare de Pomme Granny Smith à la…

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Menu Inspiration

Poultry Confit, Oven-Grilled Aubergine Caviar with Parmesan Chees, Salad of…

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A la carte

To begin your meal...Foie Gras from "Butel Farm", Cocoa Beans, Spiced…

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